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Product Family Cooker
Cooker size 110x60 cm
Aesthetics Classic
Series Symphony
Colour Stainless steel
Hob type Gas
Main oven type Thermo-ventilated
Type of second oven Fan assisted
Energy efficiency class A
Energy efficiency class, second cavity A
The 110cm wide SYD4110-1 cooker features a multifunction main oven and auxiliary oven, both offering conventional and fan cooking. They each have a generous 61 litre net capacity, 4 shelf positions and feature side opening doors.
In addition, there is a separate 36 litre fully variable grill for controllable closed door grilling on two levels, as well as a convenient pullout storage drawer for pans and baking trays.
This flexible gas hob has 7 variable power burners including a large, high power wok burner.
A stainless steel teppanyaki grill plate is also available as an optional extra, which can be placed over two burners for direct contact cooking.
Smeg ovens offer a vapor clean programme designed to generate steam to help release burnt on food from the walls of the oven. Vapour cleaning is straightforward, simply put a little water + detergent into the hollow in the oven base and select the vapour setting
This cooker has side opening doors which allow easy access letting you get closer to the oven, especially useful for people with mobility limitations.
The touch timer display guarantees simple functionality. They display the time, set programmed cooking and the minute minder timer.
The handrail is perfect for hanging towels on.
This cooker has a useful storage compartment beneath the oven, perfect for housing shelves, racks, trays and other items.
This innovative, premium material appears jet black when the oven is off, yet transparent when the oven is turned on and the light illuminates the cavity
The enamel finish of the oven cavity has a special antacid lining which helps to reduce the amount of dirt adhering to the surface.
Closed door grilling allows you to grill with the door closed, keeping cooking smells inside the oven and out of the kitchen to ensure a safe cooking environment and reduced energy consumption.
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